Make and share this Pioneer Woman Cornbread recipe from Food.com.
Author: Sheila the Great
Make and share this Jalapeno and Cheddar Cornbread recipe from Food.com.
Author: PalatablePastime
This is a wonderful bran muffin that my Mom always made and now I carry on the tradition. This recipe came from the back of Rogers Wheat Bran. Quick to...
Author: Katherine in Alberta
This recipe is now back to my original posting as I posted it at Recipezaar many years ago. Recently I noticed that somehow the name got changed as did...
Author: Jen T
Make and share this Bisquick Pumpkin Bread recipe from Food.com.
Author: paulamatt
I love this recipe because it has spice. It is not overly sweet, it isn't bland either. The fat content isn't too high. I got the recipe from an old box...
Author: precious
This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from...
Author: Derf2440
Make and share this Sour Cream Banana Bread recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this The Easiest Bisquick Banana (Nut ) Bread recipe from Food.com.
Author: AndreaVT96
We Metis love our bannock and this is my favourite recipe for it. It's great with soup, or just on it's own with jam or honey.
Author: SmurfyGirl
Make and share this Chocolate Chip Muffins recipe from Food.com.
Author: Charishma_Ramchanda
Wonderful breakfast, brunch, or mid-morning snack. This recipe is very versatile. Any kind of cereal works, and you can substitute dried fruit and/or nuts...
Author: littleturtle
Make and share this Granny's Fried Cornbread recipe from Food.com.
Author: PalatablePastime
I can't believe this isn't already posted. This is a super easy way to make cornbread fast. Keep this in your pantry and all you will need to add is some...
Author: PaulaG
I have always been disappointed when I've baked homemade bran muffins, but not anymore. These are moist and flavourful. I think the trick with the moistness...
Author: Lennie
This bread is so moist and flavorful that my kids even eat the ends, which for most quick breads I usually have to throw away. At Christmas, I make the...
Author: Marg CaymanDesigns
This is the best banana bread I've ever tasted. It's always moist and tasty. I got the recipe from the Vanderbilt Medical Student Mates Cookbook. Preheat...
Author: CaramelPie
From Paula Deen's visit on "The view" Looked so yummy. Haven't tried it yet, but it's Paula Deen!
Author: jts_mom
I got this recipe from the blueberry u-pick it farm that we go to every summer. There's nothing like a fresh blueberry muffin.
Author: Mysterygirl
This is FABULOUS...YUMMO! There are 3 steps to this Amish Friendship Cake Starter... There is the Initial Amish Starter, The Secondary Starter, and The...
Author: Lindas Busy Kitchen
I love beer. I love cheese. This combines both of my loves into a tasty quick bread. Use the type of beer you enjoy drinking. I have found heavier beers...
Author: JenBlacker
Make and share this Tim Hortons Pumpkin Spice Muffins recipe from Food.com.
Author: Winged Emotion
This is the best Zucchini Nut Bread I have ever had and the only one I will make. It's from "Country Fair Cookbook" All recipes in this book are Blue Ribbon...
Author: YnkyGrlDwndr
I got this recipe from one of my SILs after having them at her house. Next time I make them I think I will add miniature chocolate chips!
Author: Lennie
A recipe (originally by Ann Tremont) my mother put in a cookbook that I have modified quite a bit. Every time I bring this to work, everyone wants a piece...
Author: Sidewinder314
I love this toasted and smeared with butter. Another recipe from my Mom, I'm pretty sure she got this one from Taste of Home.
Author: Hey Jude
This recipe is a cultural staple in the Bahamas and throughout the Caribbean and is a family favorite(one which I have tweaked a bit over the years to...
Author: IslandGal
VERY MOIST pumpkin bread with special topping. This makes a very nice gift-giving bread. You can make it all year long because it uses a can of 100% pure...
Author: Seasoned Cook
An easy to make fruit loaf using sultanas or a mixture of dried fruits. Serve buttered with tea or coffee for a change from cookies.
Author: Jen T
This bread was very good. I made it a few years ago. I love desserts with marashino cherries. From Jean Paré.
Author: Boomette
I found this recipe in a cookbook called. Quick Vegetarian Pleasures. Makes 12 muffins. "These are light and moist, with a mild but irresistible cheese...
Author: AustinMama
This is an easy and delicious bread to prepare. Even better you only need one mixing bowl because you can throw all of the ingredients right in! Feel free...
Author: tinebean21
Bread recipe is incredibly moist and flavorful! Vibrant colors from the carrot, apple, and zucchini makes this quick bread irresistible!
Author: Bonnie G 2
Don't let the fact that there is only 1 tablespoon of sugar fool you! This banana bread is super moist and has just the right amount of sweetness. Use...
Author: chef515
An awesome tasting and super simple recipe for beer bread. Mixes in one bowl and makes a lovely rustic and flavorful bread. So far I've only used lighter...
Author: Laura T
This has taken me 9 years to perfect. First I was given the dry ingredients then for about 4 years I made it one way, then I seen my cousin make hers and...
Author: tasb395
These are wonderful for just throwing in your favorite ingredients---I don't need any other muffin recipes. Editing to add, based on a recent review: Be...
Author: spatchcock
Make and share this Applesauce Banana Bread recipe from Food.com.
Author: Shelly in Illinois
A Cherry stuffed muffin with a sweet crumb topping. I found this on another site listed as adapted from Food & Wine Magazine.
Author: Slight Edge Chef
I found these online and am storing them here to try very soon. They look like they'd be fabulous with fresh blueberries! Plus each muffins contains only...
Author: Kree6528
This is a recipe from The Muffin Lady cookbook, that I changed a little bit. It makes a delicious, bakery style muffin. I use a frozen berry mix, and the...
Author: ciao4293
This is BY FAR the best cornbread I have ever had. I got it from a special section of the Minnesota Monthly Magazine a few years back. I had a lot of the...
Author: mrib9329
These muffins are a great low-fat moist muffin. I used 1/2 cup brown sugar instead of the 2/3 cup called for and I felt they were sweet enough. I also...
Author: Lighthouse Rita
Make and share this Ocean Spray's Cranberry Nut Bread recipe from Food.com.
Author: senseicheryl
The sugar garnish is a must on these muffins. From Jean Paré. See the note below if you use fresh cranberries.
Author: Boomette
Here's a healthier alternative to the usual deep-fried hush puppies. I think these look like mini corn muffins, but they taste the way a hush puppy should....
Author: Leslie in Texas
This was posted by nlb in epicurious. It is from Necessities & Temptations from the Junior League of Austin. I have never, EVER, had a banana bread this...
Author: evelynathens
I got this recipe out of a Gooseberry Patch cookbook and it is one of my stand-by recipes when I am watching my calories and fat. Since I am doing just...
Author: mammafishy